Our Biogas for Sustainable Farming initiative helps farmers in Bankura and Patharpratima produce clean cooking gas and nutrient-rich bio-slurry from organic waste. By combining biogas technology with farmer-made organic fertiliser, families save on LPG and chemical fertilisers, improve soil health, and adopt a more sustainable and climate-friendly approach to agriculture.

The rapid growth of the global population threatens food security, particularly in India, where farmers heavily rely on chemical fertilizers. While these fertilizers provide quick nutrient solutions, they also contribute to environmental degradation, soil erosion, and health risks for both farmers and consumers. Transitioning to sustainable agricultural practices is essential to mitigate these negative impacts. Additionally, there are successful examples of farmers adopting organic methods, but challenges such as slow nutrient release and high production costs hinder widespread adoption. Our initiative aims to address these issues by enhancing soil health through the use of biofertilizers and biopesticides.